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The device is designed to solve against food residues carbonization which leads to blackening spots of fried food like fried chicken, fried fish, fried french fries, skewers and all other fring foods
The device can work in boiling frying oil, no need to wait for cooling, to save time for the users. The device is able to work in any working time gap during frying, 2-8 minutes is enough for filtering a full pot
The filter unit contains active carbon, which adsorbs melanin in the oil, to re-shine the oil . The device also makes the oil works longer, to save oil consumption
Easy for Clean: put the device into washing water with a little detergent, start the device and it will clean itself in a few minutes; Efficient and scientific design, there is no any pipe nor pump in the device. The users have no trouble of oil residue oxidative deterioration in the device
The device fits 1.5 - 55 inch (40 - 140mm) deep oil; There comes 50 filter units in the pckage
The device fits 1.5 - 55 inch (40 - 140mm) deep oil
