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Here I have three knives that I group together in a set. The only reason I put them together because they’re all Chicago cutlery. Check out all the pictures. You see the model numbers listed. You can look them up if you would like. They are a staple in the meat, cutting industry. Great for kitchen, cutting up of meat or butchering. Knives probably will need some sharpening. Used but in good condition. No loose rivets. No wobbles. I would suggest handwashing them in mild soap and water, dawn, dish soap, and towel dry. I never put them in the dishwasher. It’s hard on the handles. A light film of vegetable oil once in a while on the wood, and the blade doesn’t hurt.
USA offers only. Thank you.
Ask any questions before offerding. No surprises.
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Thanks,
TScottKnives
Member Since 2012!
John 3:16.
I’m sorry if you think my shipping cost are high. I ship USPS and postal rates have gone up dramatically, including stamps. Sorry for the inconvenience. It’s still better than me getting on my horse and riding there and hand delivering them. Lol. 😂