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Down The Bayou Cookbook A Collection of Favorite Cajun Recipes Spiral Bound:
$39.50
The "Down the Bayou Cookbook: A Collection of Favorite Cajun Recipes" is a vintage cookbook published in 1998 by Larose Civic Center, from beautiful Bayou Lafourche in southern Louisiana. It features a spiral binding and contains 254 pages filled with Cajun and Creole recipes. Written by the staff of the Bayou Civic Club, this cookbook is a reprint edition with illustrations by Myrna F. Waters and Tanya B. Ditto. Each recipe is presented in English and caters to an adult audience interested in Southern American cuisine, specifically Cajun and Creole dishes.
