Le Creuset Stoneware Oval Fish Baker, 1 3/4 Qt. - Marseille For Sale

Roast a whole fish, large filets or several smaller cuts in this covered baker. It has a heavyweight domed lid that seals in steam so fish turns out moist and flaky – every time. The vibrantly enameled stoneware offers exceptional durability and even heating while the charming decoration enhances oven-to-table presentation.

• High-fired stoneware is exceptionally strong and ensures even heating.
• Tight-fitting lid seals in steam so fish emerges tender and moist; domed shape accommodates herbs, vegetables and lemon slices.
• Ridged base elevates fish over liquids.
• Finished inside and out with durable porcelain enamel glaze that\'s easy to clean and resists chips, scratches and stains.
• Microwavable (base only); oven, broiler, freezer and dishwasher safe.
• Exterior: 16\" x 8\" x 4 1/2\" high (with handles and lid).
• Interior: 13 1/4\" x 8\" x 2\" high.
• 1 3/4-qt. cap.
• 6 lb. with lid.
• Use
  • Oven and broiler safe to 500°F.
  • Base is microwavable; do not place lid in microwave.
  • Freezer safe.
  • Use wood, plastic or heat-resistant nylon tools to avoid scratching enamel surface.
  • Enamel can chip or crack if dropped or banged on hard surface.
  • Do not use on stovetop or any direct heat source.
  Care
  • Allow to cool before washing.
  • Dishwasher safe.
  • Avoid using steel wool, steel scouring pads, harsh detergents and abrasive cleansers.
  • Stubborn food residue and stains can be removed with nylon scrubbing pad or sponge.