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50+ Jelly Palm Seeds (Butia odorata) – 2026 Harvest
This beautiful, cold-hardy palm produces delicious orange-yellow fruit with a sweet, tropical flavor. The fruit can be eaten fresh right off the tree or used to make jam, jelly, wine, and other delicious recipes.
The Jelly Palm fruit has a unique flavor that tastes like apricot with hints of mango, tangerine, coconut, and other tropical flavors. Super good!
Some individual Jelly Palm trees produce fruit with a lot of fiber, which makes those fruits better suited for processing. The fruit from these particular trees is completely fiber-free, making it especially enjoyable to eat fresh.
⭐ Qty: 50+ seeds
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🌻 Fresh 2026 Harvest
🌱 We Grow Beyond Organic
Jelly Palms are long-lived and tolerate heat, drought, and cooler temperatures better than many tropical palms. They make an excellent addition to food forests, homesteads, edible landscapes, and permaculture systems.
Perfect for:
• Food forests
• Homesteads
• Edible landscapes
• Tropical gardens
• Permaculture systems
Key Attributes:
• Delicious edible fruit
• Fiber-free fruit from these trees
• Great eaten fresh or processed
• Cold hardy
• Heat tolerant
• Drought tolerant
• Long-lived palm
• Excellent food forest plant
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Scientific Name: Butia odorata
Common Name: Jelly Palm | Pindo Palm