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Ethiopian Yirgacheffe Coffee Beans | Fresh New Crop | Medium Roasted 5 X 1 LB For Sale


Ethiopian Yirgacheffe Coffee Beans | Fresh New Crop | Medium Roasted 5 X 1 LB
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Ethiopian Yirgacheffe Coffee Beans | Fresh New Crop | Medium Roasted 5 X 1 LB:
$64.95

Ethiopian Yirgacheffe Coffee Beans | Fresh New CropPremium Single-Origin Medium Roast
The highly anticipated new crop of Ethiopian Yirgacheffe coffee has finally arrived, and it is easily one of our all-time favorites! Sourced from the rich, mountainous coffee-growing region in the southern highlands of Ethiopia, this lot represents the birthplace of all Arabica coffee.In this incredible region, a perfect mix of volcanic soil and traditional farming has been preserved by local smallholder farmers, who have carefully cultivated coffee here for generations. This year’s harvest is truly one of the best crops in recent history, boasting a clean, vibrant cup that is sure to please even the most discerning coffee lovers—and that's why we have such great reviews!⛰️ The Perfect Microclimate & Location: The Gedeo Highlands
Yirgacheffe's high-altitude and tropical conditions are legendary, offering a flawless recipe for elite Arabica trees.
  • The High-Altitude Highlands Country: The finest Yirgacheffe coffee farms are found tucked away in the extreme elevations between 1,700 and 2,200 meters above sea level, situated in the rugged terrain of the Gedeo zone.
  • Crisp Mountain Air & Mist: The intense tropical heat is perfectly tempered by cool, rolling mountain mists coming off the peaks. This creates a highly unique weather pattern that acts as a natural greenhouse, protecting the trees from extreme weather.
  • Forested Shade Canopy: Grown along lush, canopy-shaded mountain slopes, the coffee trees enjoy natural protection. This shields the cherries from harsh direct sunlight, forcing them to mature at a slower pace to lock in complex sugars and deep aromatic oils.
☕ New Crop Tasting Profile & Exceptional Cupping Notes
  • Flavor Character: The complex flavor notes in this new crop are absolutely amazing. Every sip reveals rich layers of sweet jasmine floral aromatics, smooth honey, and deep bergamot undertones.
  • Body & Mouthfeel: The mouthfeel is exceptionally clean, velvety, and elegant—just downright yummy!
  • Acidity & Balance: Sitting comfortably in a bright, medium-high acidity range, this specific year's harvest is notably livelier, cleaner, and brighter on the palate, with subtle notes of crisp citrus and black tea on the finish.
  • Brewing Perfection: This sweet, versatile medium roast makes a magnificent pour-over, a clean morning drip brew, a velvety French press, or a highly aromatic espresso.
🌟 All-Natural, Sustainable & Chemical-Free Growing
We believe in pure, traditional farming. Our coffee is grown using strictly all-natural methods completely free of synthetic pesticides, chemicals, or artificial fertilizers.
  • Pure From Crop to Cup: To protect the natural integrity of the bean, we process this coffee exclusively inside a dedicated, pristine roaster.
  • Premium Quality Without the Markup: While complex corporate certification laws prevent us from using specific legal labeling terms without a $10,000 corporate stamp, we refuse to compromise. Our coffee meets every single requirement of clean, chemical-free farming, giving you the exact same pure quality without the artificial price markup.
🌟 The Coffee Bean Expert Inc. Difference
  • 5x Freshness Lock (Five 1 lb Bags): We split your 5-pound order into five individual 1 lb bags! Keep four bags completely sealed in your pantry while you enjoy the peak freshness of the first bag.
  • Micro-Roasted Fresh Every Morning: We start our roasters at 4:00 A.M. every single day. We only roast the exact amount needed to fill that day's orders.
  • Shipped While Still Warm: Your coffee is micro-roasted in ultra-small 22-pound batches using state-of-the-art Probat P12 digital technology. Your coffee will be fresh roasted, bagged, and shipped while it is still cooling down from our roaster!
  • Premium Nitrogen-Flushed Packaging: Every individual bag undergoes a commercial nitrogen flush to displace oxygen. Paired with a built-in one-way freshness degassing valve, your coffee stays at peak, just-roasted freshness for months.
🧑‍🌾 Meet Our Master Roasting & Buying Team
Our coffee isn’t mass-produced—it is curated by an unbeatable industry team with over 22 years of shared passion and expertise.
  • Gary (Roast Master): Gary spent six years living in Costa Rica studying and mastering old-world, artisanal coffee roasting techniques. He hand-manages the exact charge, drop temperatures, and time profiles for every small batch.
  • Darlene (Expert Coffee Buyer): Gary’s wife, Darlene, was raised on a remote coffee farm in Nicaragua, working side-by-side with her father from the age of 4. She possesses a rare, lifelong instinct for spotting high-quality micro-lots and identifying the best raw green beans from across the globe.
📋 Product Summary Checklist
  • Bean Origin: Yirgacheffe District, Gedeo Zone, Ethiopia
  • Crop Status: 100% Fresh New Crop Arrival
  • Roast Profile: Medium Roast / Zero Surface Oil Development
  • Tasting Profile: Clean & Elegant Body, Bright Acidity, Jasmine, Honey & Bergamot Notes
  • Choose Your Grind: We ship as Whole Bean by default. If you would like your coffee ground, simply include a message in the "Note to Seller" section during checkout!
🛡️ Why Choose Us?
  • Proven Trust: Shop with confidence from 's trusted coffee professionals. We have been the #1 coffee choice on for over 15 years, with more than 2,000,000 pounds of premium coffee sold right here on the platform!
  • The Coffee Hunters: We source all of our premium coffees directly. We are your true coffee hunters, tracking down the finest, rarest beans on Earth so you can taste our passion in every single sip!

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