Lodge Classic Seasoned Cast Iron 8-Piece Cookware Set With Care Kit For Sale

America\'s oldest family-owned cookware foundry, Lodge has been forging cast iron pots and pans since 1896. The heavyweight cookware in this set provide exceptionally even heating, so foods brown and cook beautifully. Preseasoned and ready to use, these versatile pans heat quickly, evenly and maintain a constant temperature, making them ideal for searing, sautéing and pan-frying – and they\'re safe for use on grills and over live flame. The 8-piece cookware set includes Lodge\'s most popular offerings, along with a care kit for easy cleaning and maintenance.
Made of heat-retaining cast iron.Preseasoned for a natural, nonstick finish and simplified cleanup.High sides contain splatters.Ideal for use on any type of cooktop, including induction.Safe for oven, broiler, outdoor grill and campfire.Made with just iron and oil for a natural cooking surface without PFAS.Set includes:8\", 10\", and 12\" skillets10 1/2\" griddle5-qt. Dutch oven with lid20\" double burner reversible grill/ griddle6 1/2\" burger pressScraperScrubbing padSeasoning sprayHandle coverPlease note: Lids are counted as individual pieces.8\" Skillet: 8\" diam. (rim), 6\" diam. (base), 1 3/4\" high; 3 lb.10\" Skillet: 10 1/4\" diam. (rim), 8\" diam. (base), 2\" high; 5 lb. 6 oz.12\" Skillet: 12\" diam., 2 1/4\" high; 7 lb. 3 oz.10 1/2\" Griddle: 10 1/2\" diam., 1 1/2\" high; 4 lb. 8 oz.5-Qt. Dutch Oven with Lid: 10 1/2\" diam., 7\" high; 12 lb. 13 oz.20\" Double Burner Reversible Grill/Griddle: 20\" x 10 1/2\" x 3/4\" high; 13 lb. 13 oz.6 1/4\" Burger Press: 6 1/4\" diam., 2\" high; 1 lb. 12 oz.Scraper: polycarbonate; 3 2/3\" x 2 1/3\".Scrubbing pad: 316 stainless steel chainmail with silicone interior core; 5\" x 3\".Seasoning spray: 100% canola oil; 8 oz.Handle cover: silicone; heat safe to 450°F; 5 1/2\" long.UseIdeal for use on all cooktops, including induction.Oven and broiler safe.Always apply a thin layer of vegetable oil to cooking surface and preheat slowly before adding food.CareCast IronHand-wash, then dry and rub with cooking oil.A small amount of soap make be used for cleaning.Store in dry location.Scraper, Scrubbing PadDishwasher safe.