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The Secret Menu: Chinese Food in America, and How I Made It by Shiamin Kwa:
$24.30
"The Secret Menu" by Shiamin Kwa is an English language paperback book that delves into the world of Chinese food in America. The book offers a unique perspective on how Chinese cuisine has evolved and been adapted in the United States. With features like being an uncorrected proof or advance copy, readers can expect a fresh and insightful look at the culinary traditions and innovations in American Chinese food. Shiamin Kwa provides a fascinating exploration of this cultural phenomenon, making the book a must-read for food enthusiasts and curious minds alike.
