Tojiro Fujitora 12\" (300 mm) FU-811 Chef\'s Knife, DP VG10, Japanese Gyuto For Sale

Tojiro FUJITORA DP 3-Layer VG-10 Gyuto Chef’s Knife 300mm (11.8\"), Made in Japan.

Features a razor-sharp VG-10 stainless steel cutting core sandwiched between softer stainless steel layers, creating a durable 3-layer blade construction with excellent edge retention, corrosion resistance, and smooth cutting performance.

The extra-long 300mm (11.8\") Gyuto blade provides excellent reach and cutting efficiency, making it ideal for slicing, chopping, dicing, mincing, and processing larger cuts of meat, vegetables, fish, and other ingredients. Its professional-size blade is especially well suited for larger cutting boards and high-volume food preparation.

The blade is hardened to approximately 60±1 HRC, providing a strong balance between sharpness, durability, and edge retention. The double-bevel edge makes the knife suitable for both right- and left-handed users.

The Western-style black composite/ reinforced laminated materialhandle is paired with a stainless steel bolster for a secure, comfortable grip and excellent balance during extended Length: 300mm / 11.8\"

Brand new in original packaging. Hand wash recommended.